Description
Creamy, flavorful, and ready in just 15 minutes, these easy homemade refried beans turn a simple can of beans into the perfect side for taco night. Rich, smooth, and packed with mild green chile flavor, they’re delicious on their own or tucked into burritos, tacos, nachos, and more.
Ingredients
Scale
1 Can refried beans
1/4 Cup sour cream
1/4 Cup diced green chiles
1 tsp. Cumin
1/2 tsp. Salt
1/4 tsp. Pepper
Instructions
1. Add all ingredients to a small sauce pan, turn the heat to low.
2. Cook, stirring regularly so it doesn’t burn to the bottom, until smooth and heated through.
3. Enjoy!