Print

🍎 Cozy Apple Pie Baked Oatmeal (Warm Fall Breakfast with Home‑Canned Apple Pie Filling)

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This cozy Apple Pie Baked Oatmeal is the perfect warm and hearty fall breakfast. Made with rolled oats, cinnamon, melted butter, and sweet apple pie filling — either home‑canned or store‑bought — it bakes into a soft, comforting dish that tastes just like apple pie. Easy to mix together in one bowl and ideal for meal prep, holiday mornings, or any crisp autumn day.

  • Author: Monica
  • Prep Time: 15
  • Cook Time: 30
  • Total Time: 45
  • Yield: 9 servings 1x

Ingredients

Scale

  • 1/2 tablespoon baking powder

  • 1 teaspoon cinnamon

  • 1/4 teaspoon salt

  • 2 eggs

  • 1/4 cup melted butter

  • 1 cup milk

  • 2 cups rolled oats

  • 1 cup quick oats

  • 1 pint jar home‑canned apple pie filling or 2 cups store‑bought apple pie filling

Instructions

  1. Preheat your oven to 350°F.

  2. Lightly spray or grease an 8Ă—8 baking dish.

  3. In a large mixing bowl, combine the rolled oats, quick oats, cinnamon, baking powder, and salt.

  4. Stir in the melted butter, milk, eggs, and apple pie filling (home‑canned or store‑bought).

  5. Mix until everything is well combined and evenly coated.

  6. Spread the mixture into your prepared baking dish.

  7. Bake for 30–35 minutes, or until the top is set and lightly golden.

  8. Cool slightly before enjoying warm.

Find it online: https://duttonhomestead.com/%f0%9f%8d%8e-cozy-apple-pie-baked-oatmeal-warm-fall-breakfast-with-home-canned-apple-pie-filling/