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Dutton Homestead

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  • Shop My Kitchen
  • Breakfast
  • Dinner
  • Side Dishes
  • Snacks + Desserts
  • Sourdough
  • Fresh Milled Flour
  • Shop My Kitchen
  • Breakfast

    🥚 Homestead Cottage Cheese Egg Bites — A Simple Way to Use Up Spring Eggs

    April 6, 2026 - By Monica

    High‑protein Cottage Cheese Egg Bites made with simple ingredients. A kid‑friendly, freezer‑friendly breakfast perfect for using up spring eggs.

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  • Dinner

    Simple Sloppy Joes Made with Local Beef and Pantry Staples

    March 26, 2026 - By Monica

    Quick, flavorful Sloppy Joes made with local ground beef, garden onions, and homemade ketchup — a simple, family‑friendly dinner.

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  • Dinner

    🍲 One Pan Creamy Chicken and Rice (Easy Homestead‑Style Dinner)

    March 24, 2026 - By Monica

    This One Pan Creamy Chicken and Rice is a cozy, family‑friendly dinner made with simple homestead ingredients. Tender chicken, fluffy jasmine rice, and a rich, creamy sauce all come together in one skillet for the perfect weeknight comfort meal.

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  • Fresh Milled Flour

    🌾 Fresh Milled Flour Dinner Rolls (Pull‑Apart Style)

    March 17, 2026 - By Monica

    Soft, fluffy dinner rolls made with fresh‑milled hard white wheat. These golden pull‑apart rolls are easy to make, full of homestead flavor, and perfect for any meal.

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  • Fresh Milled Flour

    🌾 Fresh Milled Flour Biscuits (Easy, Buttery, and Perfectly Flaky)

    March 12, 2026 - By Monica

    Warm, buttery, and perfectly flaky, these Fresh Milled Flour Biscuits showcase the rich flavor and tender texture of home‑milled soft white wheat. Simple ingredients, cold butter, and a chilled dough make this an easy, reliable biscuit recipe for any homestead meal.

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  • Breakfast - Sourdough

    🥞 Sourdough Discard Pancakes (Fluffy, Easy, Homestead‑Style Recipe)

    March 10, 2026 - By Monica

    Turn your extra sourdough starter into the fluffiest, golden pancakes with this quick, no‑waste recipe. These tender, lightly tangy pancakes come together fast and make the perfect cozy breakfast for busy mornings or slow weekends.

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  • Dinner

    Homemade Spaghetti Sauce with Local Beef & Home‑Canned Tomatoes

    March 4, 2026 - By Monica

    A hearty homemade spaghetti sauce made with local ground beef and home‑canned tomatoes. Simple ingredients, big flavor, and ready in under 30 minutes — perfect for busy weeknights or stocking the freezer.

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  • Breakfast - Fresh Milled Flour - Snacks + Desserts

    Fresh Milled Flour Chocolate Chip Banana Muffins

    March 3, 2026 - By Monica

    Soft, fluffy Fresh Milled Flour Chocolate Chip Banana Muffins made with ripe bananas, melty chocolate chips, and warm whole‑grain flavor.

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  • Fresh Milled Flour

    🌾 Fresh Milled Flour Sandwich Bread (Soft, Fluffy, Easy Recipe)

    February 25, 2026 - By Monica

    Soft, fluffy, and full of fresh‑milled flavor, this easy sandwich bread bakes into two perfect loaves with a tender crumb and golden buttery top. A simple, everyday recipe that turns freshly milled wheat into the best homemade bread.

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  • Snacks + Desserts - Sourdough

    Sourdough Discard Brownies (Easy Fudgy Recipe)

    February 23, 2026 - By Monica

    These fudgy sourdough discard brownies are rich, chocolatey, and the perfect way to use up extra discard.

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Welcome to Our Homestead

Here, we raise our own meat, gather eggs from our hens, grow a garden full of produce, and mill our own flour. Cooking from scratch is part of our everyday rhythm, and the recipes I share come straight from that life — simple, cozy, and made with ingredients we trust.

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