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Dutton Homestead

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  • Breakfast
  • Dinner
  • Side Dishes
  • Snacks + Desserts
  • Sourdough
  • Fresh Milled Flour
  • Shop My Kitchen
  • Dinner

    🍂🍝 Creamy Ground Pork & Sweet Potato Pasta (Cozy Fall Homestead Dinner)

    September 25, 2026 - By Monica

    This creamy Ground Pork & Sweet Potato Pasta is the perfect cozy fall dinner — made with rich, flavorful pork from our homestead Kune Kune pigs, homegrown sweet potatoes, and homemade broth. A hearty, one‑pot meal that’s simple, comforting, and easy to make with store‑bought ingredients too.

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  • Dinner

    🍗🌾 Easy Crockpot Chicken Quarters (Tender, Juicy, Homestead‑Style Meal Prep)

    September 22, 2026 - By Monica

    These Easy Crockpot Chicken Quarters are one of my favorite hands‑off homestead meals. With just a few minutes of prep, the chicken cooks low and slow until it’s tender, juicy, and fall‑apart perfect — ideal for shredding into quesadillas, soups, casseroles, or freezing for busy days. Whether you’re using store‑bought…

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  • Dinner

    🍲 Creamy Ground Beef & Potato Soup (Hearty Fall Homestead Comfort)

    September 16, 2026 - By Monica

    This Creamy Ground Beef & Potato Soup is the ultimate fall comfort meal — rich, hearty, and made with simple ingredients straight from the homestead. We use locally sourced beef, garden carrots, celery, and corn, plus homemade chicken broth for deep, nourishing flavor. Whether you’re cooking from your pantry or…

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  • Dinner

    🌶️ Homestead Chili with Locally Sourced Beef and Garden‑Fresh Ingredients

    September 4, 2026 - By Monica

    This hearty Homestead Chili is the perfect fall comfort food — made with locally sourced beef, garden‑fresh peppers and onions, and rich crushed tomatoes that simmer into deep, cozy flavor. Whether you use home‑canned ingredients or store‑bought staples, this simple one‑pot chili brings warmth to the table and makes the…

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  • Dinner

    🥩 Marinated Flank Steak (Charcoal‑Grilled & Full of Flavor)

    August 16, 2026 - By Monica

    A simple, bold, homestead‑style marinade that transforms flank steak into a tender, juicy, flame‑kissed favorite. On our homestead, we buy our beef locally — usually a half or a whole cow — which means we always have a wide variety of cuts in the freezer. It’s one of my favorite…

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  • Dinner - Fresh Milled Flour

    Soft & Fluffy Half Fresh Milled Flour Hamburger Buns (Hard White Wheat + All‑Purpose Blend)

    June 24, 2026 - By Monica

    These soft, golden hamburger buns use a half fresh‑milled flour blend for the perfect balance of nutrition, flavor, and classic bakery‑style fluff.

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  • Dinner

    Crock Pot Chicken Broth (Slow Cooker Bone Broth for Busy Homesteads)

    May 5, 2026 - By Monica

    Easy crock pot chicken broth using leftover bones for a rich, nourishing, no‑waste broth you can freeze, pressure can, or use in any recipe.

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  • Dinner

    🍗 Juicy Oven Baked Chicken Breast (Easy, Flavorful, Never Dry!)

    April 14, 2026 - By Monica

    Tender, juicy oven‑baked chicken breast seasoned with simple pantry spices. A quick, reliable weeknight dinner that turns out perfectly golden every time.

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  • Dinner

    Simple Sloppy Joes Made with Local Beef and Pantry Staples

    March 26, 2026 - By Monica

    Quick, flavorful Sloppy Joes made with local ground beef, garden onions, and homemade ketchup — a simple, family‑friendly dinner.

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  • Dinner

    🍲 One Pan Creamy Chicken and Rice (Easy Homestead‑Style Dinner)

    March 24, 2026 - By Monica

    This One Pan Creamy Chicken and Rice is a cozy, family‑friendly dinner made with simple homestead ingredients. Tender chicken, fluffy jasmine rice, and a rich, creamy sauce all come together in one skillet for the perfect weeknight comfort meal.

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Welcome to Our Homestead

Here, we raise our own meat, gather eggs from our hens, grow a garden full of produce, and mill our own flour. Cooking from scratch is part of our everyday rhythm, and the recipes I share come straight from that life — simple, cozy, and made with ingredients we trust.

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