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Dutton Homestead

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  • Shop My Kitchen
  • Breakfast
  • Dinner
  • Side Dishes
  • Snacks + Desserts
  • Sourdough
  • Fresh Milled Flour
  • Shop My Kitchen
  • Breakfast - Fresh Milled Flour - Snacks + Desserts

    🎃🍁 Half Fresh‑Milled Flour Pumpkin Scones with Maple Glaze (Cozy Fall Homestead Baking)

    September 10, 2026 - By Monica

    These Half Fresh‑Milled Flour Pumpkin Scones are tender, flaky, and full of cozy fall flavor. Made with a blend of freshly milled soft white wheat and all‑purpose flour, warm spices, real pumpkin, and finished with a sweet maple glaze, they’re the perfect homestead‑style treat for crisp autumn mornings.

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  • Fresh Milled Flour

    Half Fresh Milled Flour Hoagie Rolls (Soft, Sturdy, Perfect for Sandwiches)

    May 27, 2026 - By Monica

    Soft, sturdy Half Fresh Milled Flour Hoagie Rolls made with a 50/50 blend of fresh milled wheat and all‑purpose flour. Perfect for subs, French dips, and hearty sandwiches.

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Welcome to Our Homestead

Here, we raise our own meat, gather eggs from our hens, grow a garden full of produce, and mill our own flour. Cooking from scratch is part of our everyday rhythm, and the recipes I share come straight from that life — simple, cozy, and made with ingredients we trust.

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