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Dutton Homestead

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  • Sourdough
  • Fresh Milled Flour
  • Breakfast
  • Dinner
  • Side Dishes
  • Snacks + Desserts
  • Sourdough
  • Fresh Milled Flour
  • Snacks + Desserts - Sourdough

    Sourdough Discard Brownies (Easy Fudgy Recipe)

    February 23, 2026 - By Monica

    These fudgy sourdough discard brownies are rich, chocolatey, and the perfect way to use up extra discard.

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  • Breakfast - Sourdough

    Sourdough Discard Cinnamon Bread (Easy Homestead Recipe)

    February 2, 2026 - By Monica

    Warm, cozy, and perfect for using up sourdough discard—this Sourdough Discard Cinnamon Bread is a soft, homestead‑style loaf with a buttery cinnamon swirl. Ideal for breakfast, snacking, or rustic farmhouse baking.

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  • Sourdough

    Simple Sourdough Discard Granola Bars

    January 27, 2026 - By Monica

    Sourdough discard gets a cozy farmhouse makeover in these soft, chewy granola bars. They’re lightly sweet, a little tangy, and perfect for turning leftover starter into a wholesome, from‑scratch snack your whole kitchen will love.

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Welcome to Our Homestead

Here, we raise our own meat, gather eggs from our hens, grow a garden full of produce, and mill our own flour. Cooking from scratch is part of our everyday rhythm, and the recipes I share come straight from that life — simple, cozy, and made with ingredients we trust.

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