This tortellini pasta salad makes the perfect side dish for any spring or summer BBQ! With fresh ingredients and a light dressing, this is a pasta salad recipe you don’t want to skip over. What you need to make tortellini pasta salad: For the salad: 12 Oz. Cheese Tortellini 1/2…
This creamy and rich tortellini recipe is just what the heart desires! And this recipe makes just the right amount, so you’re not stuck eating it leftover for a week! What you need to make Chicken Tortellini Alfredo 2 TBSP Butter 2 TBSP Flour 1 C. Chicken broth 1 C.…
This ham hock and potato soup recipe is so warming and perfect for a cool night! Filled with ham, potatoes, carrots and onions this recipe will fill your belly with the comfort flavors you love! What you need to make ham hock and potato soup 1 ham hock – also…
This hot honey diced sweet potatoes recipe is the perfect combo of spicy and sweet. This is a small batch recipe, perfect for two! This recipe takes very little prep time. From chicken, to steak, to pork chops, this recipe rounds out any meal. What you need to make hot…
If you love spinach artichoke dip, you are going to love this spinach artichoke chicken thighs recipe. This dish is creamy and packed with flavor! WHAT YOU NEED TO MAKE SKILLET SPINACH ARTICHOKE CHICKEN THIGHS: Ingredients for the meat: Ingredients for the sauce: How to make Skillet Spinach Artichoke Chicken…
This easy Farmhouse Taco Meat comes together in one cast iron skillet with ground beef, onion, taco seasoning, salsa, and my home‑canned Anaheim peppers for unbeatable flavor. It’s a quick, versatile, homestead‑style dinner that works for tacos, burritos, salads, nachos, or busy weeknights when you need something simple and delicious.
A cozy, creamy turkey pot pie baked in a cast iron skillet, filled with tender vegetables, leftover turkey, and a golden flaky crust. This simple, homestyle dinner is the perfect way to turn holiday leftovers into a comforting, from‑scratch meal.